GLOBAL
GLOBAL G-5 Nakiri Knife 18cm
154 USD
In stock
Free shipping unlocked on this order
Express · Est. arrival Sep 2 – Sep 5 (4–7 days)
Standard · Est. arrival Sep 8 – Sep 13 (10–15 days)
100% authentic · Sourced directly in Japan
The Nakiri knife is a type of traditional Japanese knife designed primarily for cutting vegetables. With a straight blade from tip to heel, it is suitable for stably chopping large leafy greens like napa cabbage and root vegetables like radishes. It features a hygienic, seamless all-stainless steel design from blade to handle.
A type of Japanese knife mainly used for cutting vegetables. The 18cm blade is long, and the large, heavy blade provides stability, making it ideal for cutting bulky leafy vegetables like napa cabbage and cabbage, as well as root vegetables like radishes and sweet potatoes.
Because the blade is straight from tip to heel, it is also recommended for peeling radishes and carrots.
・Edge: Double-edged (ambidextrous)
・Material: Blade / Stainless steel for cutlery (contains molybdenum and vanadium), Handle / 18-8 stainless steel
・Dimensions: Overall length 31cm / Blade length 18cm / Blade width 5cm
・Weight: 190g
Shipped directly from Japan with tracked delivery to United States. Delivery estimates and taxes are shown at checkout; any import duties assessed by your country are collected on delivery.
Orders can be cancelled until they're dispatched. After that we only accept returns for items that arrive damaged, faulty or incorrect, reported within 7 days of delivery. See our returns policy for details.
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