Sato Foods Sato no Kirimochi Menkemochi Cut Rice Cakes 1kg

Cut mochi made only with glutinous rice from Akita Prefecture. Approx. 50g per piece. Individually wrapped using "Nagamochi Film" that preserves the freshly-pounded taste, allowing you to enjoy fresh flavor anytime.

1. Bake in a toaster oven until the surface of the mochi starts to brown (3 to 4 minutes at 1000W).
2. Turn off the toaster oven without opening the door and leave it for about 2 minutes. The mochi will be fluffy all the way to the inside.

• Baking time may vary depending on the toaster oven model, so please adjust the heating time.

Nutritional information per mochi (50g):

• Energy: 117 kcal
• Protein: 2.3 g
• Fat: 0.3 g
• Carbohydrates: 26.4 g
• Sodium: 0 mg
• (Salt equivalent: 0 g)